MAYURA Station hit the headlines in May with a world semen record, selling 10 straws in their most prolific sire for $30,500 – or $3050 a straw.
The Paddock to plate experience has been taken to a whole new level at Mayura Station with the Tasting Room on-farm restaurant located just a few hundred metres from the finishing barn.
Wagyu is the fastest growing beef breed in Australia and one herd located in SA’s Limestone Coast is on a rapid growth curve producing premium quality beef.
SIGNIFICANTLY expanding into beef cattle production early last year is certainly paying off for SA young gun Trent Walker, but don’t go thinking the 29-year-old has just lucked into the industry at the right time.
A dedicated approach to match the right sire with the right female through studying pedigrees has taken Granite Ridge stud to the forefront of the Angus breed.