How NH Foods is driving growing beef demand towards Australia

Shan Goodwin
Updated March 19 2018 - 11:00am, first published March 16 2018 - 8:20am
Experienced beef exports manager Andrew McDonald at yesterday's Queensland Rural Press Club lunch. Photo: Kelly Butterworth
Experienced beef exports manager Andrew McDonald at yesterday's Queensland Rural Press Club lunch. Photo: Kelly Butterworth

AS supply pressures continue to build on the global meat market, the ability to drive demand towards product that plays to Australia’s strengths will be crucial.

Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

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