China beef imports rise to new heights

Jamie-Lee Oldfield
Updated February 28 2019 - 7:39am, first published 6:00am
Prime purchase: Scott Mundy, EGL, Orbost purchased the entire line of Woody Group Charolais heifers to grow and fatten at Bairnsdale. Photo by Brad Obst.
Prime purchase: Scott Mundy, EGL, Orbost purchased the entire line of Woody Group Charolais heifers to grow and fatten at Bairnsdale. Photo by Brad Obst.

China's appetite for Australian beef hasn’t waned with the start of a new year, with export figures to the country continuing to surge.

Jamie-Lee Oldfield

Livestock editor for The Land.

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