Smash an avo at home to keep growers in business

Shan Goodwin
April 10 2020 - 6:30am
ANY WHICH WAY: Slice it, dice it, mash it, smash it . . . the great Australian avo on toast meal is still a possibility in lockdown. PHOTO: Australian Avocados.
ANY WHICH WAY: Slice it, dice it, mash it, smash it . . . the great Australian avo on toast meal is still a possibility in lockdown. PHOTO: Australian Avocados.

WITH the closure of restaurants and cafes wiping out a significant market for the avocado business, growers have taken the bull by the horns and launched a campaign urging people to smash their avos at home.

Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

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