Manildra, Rinoldi, Simplot, MSM Milling cook up 85m Foodbank meals

October 25 2020 - 8:00am
Marking the food donation milestone (standing) Foodbank NSW and ACT agencies team leader, Gerry Andersen, with Foodbank Australia national agriculture program manager, Jacqui Payne; Manildra mill manager John Brunner; Foodbank NSW and ACT agencies team leader, Adam Loftus, and MSM Milling director, Bob Mac Smith with (seated) MSM Milling director, Peter Mac Smith and Molong District Baptist Church Pantry representative, Julie Spencer, in a canola crop from which oil for the Foodbank program will be pressed in November.
Marking the food donation milestone (standing) Foodbank NSW and ACT agencies team leader, Gerry Andersen, with Foodbank Australia national agriculture program manager, Jacqui Payne; Manildra mill manager John Brunner; Foodbank NSW and ACT agencies team leader, Adam Loftus, and MSM Milling director, Bob Mac Smith with (seated) MSM Milling director, Peter Mac Smith and Molong District Baptist Church Pantry representative, Julie Spencer, in a canola crop from which oil for the Foodbank program will be pressed in November.

Family-owned agribusinesses, Manildra Group and MSM Milling, have marked a unique partnership with food producers Simplot and Rinoldi and food relief organisation, Foodbank Australia - 85 million meals donated to people in need.

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