From the UK to China, what's happening in beef's global markets

By Steve Martyn
Updated May 16 2024 - 11:12am, first published 9:00am
Beef Australia in Rockhampton attracted cattle people from all over Australia and the world. Picture by Bryce Eishold.
Beef Australia in Rockhampton attracted cattle people from all over Australia and the world. Picture by Bryce Eishold.

As an export dependent industry, it was interesting last week while everyone was in Rockhampton, to look at some of the issues at play in our major export markets, highlighting the complexity - good and bad - that exporting brings to running a meat processing and export business.

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